1 package of chicken drumsticks (wings work, too!)
1/4 cup extra virgin olive oil
salt & pepper to season
Ranch or your favorite wing dipping sauce
Pre-heat the oven to about 375 degrees.
Take the chicken drumsticks (or wings) and put them in a baking dish (or a sheet). Pour the oil over top and add salt and pepper to taste and toss coating all of the drumsticks. If you want other seasonings you can add them now. I added some of my favorite seasoning (garlic and rosemary).
Bake for about 30 minutes or until cooked. Let the drumsticks rest and serve with your favorite dipping sauce.
These turned out really juicy. Yum!