OJ poached salmon

i took a brief inventory of what was in my fridge and came up with this.  quick and easy salmon poached in orange juice.  sounded good to me!

you’ll need:

  • orange juice, enough to cover the salmon
  • salmon fillets
  • salt and pepper to taste

pour the orange juice into a skillet and add the fish.  bring up just to a simmer and let it go for a few minutes.  cook the salmon until done, about 5-7 minutes, and remove, adding salt and pepper if desired.  serve with a side of veggies and top the salmon off with some of the juice.

that’s it!  quick and easy and a nice kick to a boring week night.

Advertisements

Leave a comment

Filed under dinner

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s